Sushi Robots

Suzumo
Sushi Robots

Boost efficiency, cut costs, and consistently achieve perfection with every sushi preparation!

Suzumo, the World's Leading Manufacturer of Sushi Robot Machines - Used Globally by the Top Sushi Resturants

Suzumo's state-of-the-art machines are renowned for being the best in the world, guaranteeing the highest quality and reliability. This ensures that you can consistently and efficiently produce perfect sushi. Employing Suzumo Sushi Robots in your operations allows you to streamline your sushi production process, leading to significant savings in labor costs and a reduction in wastage. These machines are purposefully designed to deliver exceptional results swiftly, meeting the high demand for sushi in top restaurants and factories worldwide.

Six reasons of why you should invest in Suzumo

Easy to Use

User-friendly machines for everyone.

Perfect Outcome

Consistent results every single time.

Cost Effective

Increased sushi output with a reduced workforce.

Safe and Clean

Reduce risk of germ spread

Impacable Quality

Durable construction for consistent, continuous operation.

Certification

Meets the highest international safety standards. (Europe/USA)

5/5

MEET OUR TOP 3 BEST-SELLING SUSHI MACHINES

Discover excellence in sushi preparation with our three best-sellers: the Suzumo Roll Machine, Nigiri Machine, and Rice Sheet Machine. Elevate your busines with everything you need to craft flawless rolls and nigiri efficiently and at the highest quality.

SVS-FCA

SUZUMO RICE SHEET MAKING MACHINE

Next generation of high productivity peformance!

Discover Suzumo's latest sushi robot machine, boasting a productivity of 1,250 rice sheets per hour! Designed for durability and reliability, the Suzumo SVS-FCA-CE is the ultimate addition to your professional kitchen, elevating both your business and productivity. Just press start, and watch as it effortlessly supplies perfect rice sheets for your rolls.

Watch How it Works

FEATURES

Efficient Sushi Rice Sheet Deployment:

This machine swiftly lays down a sushi rice sheet within seconds, offering a time-saving solution for streamlined operations.

Upgrade from conventional model

17% smaller and with 5% fewer parts for easy cleaning.

 

Preserving Rice Quality:

The rice sheet is expertly laid out without compromising the integrity of the grains, ensuring consistent quality regardless of the operator.

High Productivity

High Productivity - 1,250 rice sheets per hour(*Double sheets supply mode)

 

High Rice Capacity

Max of 10kg cooked rice.

SPECIFICATIONS

MODEL

SVS-FCA-CE

INPUT

AC220-240V - 50/60Hz

POWER RATING

110 VA

CAPACITY

Small roll : 1,250 sheets / hr (Thickness 7mm, Length 80mm, Double Mode)

Medium roll : 1,000 sheets / hr (Thickness 8mm, Length 110mm, Double Mode)

Large roll : 750 sheets / hr (Thickness 12mm, Length 160mm)

 

RICE CPACITY

Approx. 70-300g

 

HOPPER CPACITY

10kg of cooked rice



DIMENSIONS

350 w × 468 d × 570 h mm (Table closed)

350 w × 690 d × 570 h mm (Max. table position)

 

WEIGHT

31 kg 

YOU ARE ABLE TO MAKE

SSN-JLX

SUZUMO
NIGIRI MACHINE

Flawless Nigiri Crafting
- Unmatched Excellence!

Capable of producing 4,800 delicious and fluffy rice balls (20g or less) per hour, making it the fastest in the industry. The machine utilizes a unique forming process that preserves the integrity of each sushi rice grain. Compact and user-friendly, it features a high-definition LCD touchscreen for seamless operation, effortlessly handling even large quantities of sushi rice.

Watch How it Works

FEATURES

Optimal Temperature Maintenance:

Fitted with a heater, this machine ensures sushi rice is consistently kept at the ideal temperature for optimal taste and texture.

Effortless Rice Loading:

The low-sitting hopper design facilitates easy loading of sushi rice, streamlining the preparation process.

Precision Rice Measurement:

The measurement unit maintains low rice density with uniform distribution, resulting in exceptionally fluffy rice, elevating the overall quality.

Gentle Rice Ball Formation:

Employing a distinctive comb-tine method, the machine forms sushi rice into soft balls without cutting or damaging individual grains, preserving the integrity of the rice.

Intuitive LCD Touchscreen:

The user-friendly LCD touchscreen simplifies operation, displaying detailed error information for confident use by operators.

Customizable Rice Ball Production:

Users can preset the desired number of rice balls, ensuring the machine produces only the required amount. Particularly useful for crafting Gunkanmaki and small quantities of rice balls.

Hygienic and Easily Maintained:

The straightforward construction of the machine excels in terms of sanitation and washability, allowing easy assembly and disassembly for efficient cleaning.

Pre-loading Rice Preparation Tip:

Before loading, ensure thorough tossing of sushi rice, especially if it is below 40ºC or vacuum-cooled, to optimize the machine's performance and the quality of the final product.

SPECIFICATIONS

MODEL

SSN-JLX

- Standard hopper: 350 w x 477 d x 584 h mm

- Large hopper: 362 w x 479 d x 670 h mm

* Including Hopper lid rack

INPUT

AC 220-240 V, 50/60 Hz Single phase

POWER RATING

170 W

HOPPER CAPACITY

Standard hopper (SSN-JLX): Approx. 5.5kg

WEIGHT PER PIECE

12 to 22 g

HARDNESS SETTING

Soft to Hard (7 steps adjustment)

WEIGHT

Approx. 25kg

HEAT-RETENTION DEVICE

Standard equipment (can be turned On or Off; temperature adjustable)

YOU ARE ABLE TO MAKE

SVR-NYA

Suzumo Rice
Sheet Machine

Drastically enhances overall work productivity.

Just press the start button, and it will effortlessly distribute a sheet of sushi rice for your rolls. Capable of memorizing six different sizes.

Watch How it Works

FEATURES

Efficient Sushi Rice Sheet Deployment:

This machine swiftly lays down a sushi rice sheet within seconds, offering a time-saving solution for streamlined operations.

Preserving Rice Quality:

The rice sheet is expertly laid out without compromising the integrity of the grains, ensuring consistent quality regardless of the operator.

Customizable Rice Sheet Parameters:

Tailor your sushi rice sheets to perfection with adjustable settings for length, thickness, and density. The machine can memorize up to six different sheet sizes, providing versatility in your culinary creations.

User-Friendly Cleaning Design:

Engineered for simplicity, the machine is designed for easy and straightforward cleaning, contributing to overall user convenience.

SPECIFICATIONS

MODEL

SVR-NYA-CE

INPUT

AC 100 - 240 V, 50/60 Hz, Single phase 

POWER RATING

80 W

CAPACITY

Small roll: 950 sheets / hr (80-mm sheet)

Medium roll: 850 sheets / hr (120-mm sheet)

Large roll: 750 sheets / hr (180-mm sheet)

HOPPER CPACITY

Max. 8.5 kg of cooked rice

DIMENSIONS

360 w × 612 d × 681 h mm 

WEIGHT

37.5 kg 

YOU ARE ABLE TO MAKE

Curious about our products? Schedule a demo today!

Explore our product demos at our Copenhagen headquarters in Denmark! If you're in the area, feel free to give us a call, and let's schedule a meeting. We'd love to connect with you!

Explore More of Suzumo's Sushi Machines

SVR-BXA

Suzumo 
Roll Machine

Optimal for making Uramaki Roll
(inside-out)

Presenting a new model with an upgraded design that perfectly forms the rice, resulting in rolls of superior quality. Designed for ease of use, this model allows anyone to craft Roll Sushi with the skill of an experienced sushi chef.

Watch How it Works

Process - Step-by-Step

STEP 1

Put Nori sheet on the Forming Plate

STEP 2

The machine spreads a sheet of sushi
rice on the Nori

STEP 3

Add your sushi ingredients by hand

STEP 4

The forming plate rolls the sushi

STEP 5

Voila! Perfect sushi rolls ready!

FEATURES

- Can memorize 3 kinds of Rolls.

- Rice sheet length and thickness adjustable, as is the density of the rice.

- Can also supply rice sheet continuously without rolling.

- Includes a re-roll up function so Rolls can be made tighter as needed.

- Convenient LCD touchscreen supports 7 languages: Chinese, English, French, German, Japanese, Korean and Spanish.

- Easy operation & cleaning.

SPECIFICATIONS

MODEL: SVR-BXA-CE

INPUT: AC 100 - 240 V, 50/60 Hz, Single phase

POWER RATING: 80 W

CAPACITY

Small roll: 400 rolls / hr

Medium roll: 300 rolls / hr

Large roll: 280 rolls / hr

HOPPER CPACITY

Max. 8.5 kg of cooked rice

ROLL SIZES

Small roll: 25 mm

Medium roll: 35 mm

Large roll: 46 mm

WEIGHT

41.5 kg (SVR-NXA-CE)

DIMENSIONS

360 w × 612 d × 681 h mm (SVR-NXA-CE)

YOU ARE ABLE TO MAKE

MCR-UNC

SUZUMO Cooked
Rice Mixer

Recreate the authentic taste of sushi rice perfectly, everytime!

Achieving the perfect blend of cooked rice and vinegar is a delicate task in sushi preparation. With this fully automated blender, ensuring flawless results becomes effortless.

Watch How it Works

FEATURES

Utilizing Suzumo's premium Colonnade sushi vinegar, the Sharikka MCR ensures flawless sushi rice with a unique colloid layer for lasting firmness and moisture at temperatures between 5°C to 15°C. Key features:

• Effortless shari discharge via a simple button-operated method.

• Three preset mixing settings for different rice types.

• Tool-free dismantling and reassembly of washable parts.

• Convenient connection to household electrical outlets.

SPECIFICATIONS

MODEL

Sharikka MCR-UNC

CAPACITY

Maximum 15kg of cooked rice

DIMENSIONS

Width: 810 mm

Depth: 645 mm

Height: 1,120 mm (Dimensions exclude bumps and bosses.)

INPUT

AC100V-240V, 50/60 Hz, Single phase

POWER RATING

Power Consumption: 130W

Robot Dimensions (in mm):

YOU ARE ABLE TO MAKE

MCR-SSC

SHARIKKA Compact Cooked Rice Mixer

Convinient size fits perfectly in small restaurant kitchen spaces

Forms perfect sushi rice by swirling it with vinegar as it flows through the tank.

Watch How it Works

FEATURES

Space-Saving Design:

Featuring a compact design, this machine conserves installation space, making it an ideal fit for smaller kitchens or limited workspace.

Intuitive Touch-Panel Operation:

User-friendly touch-panel screens facilitate easy and intuitive operation, ensuring a hassle-free experience for operators.

Gentle Blending for Premium Quality “Shari”:

The blending method, exerting no pressure on rice, delivers the highest quality "shari" (sushi rice), akin to the craftsmanship of experienced sushi chefs.

Versatile Blending Programs:

Choose from three pre-set blending programs tailored to the type and quantity of rice, offering versatility in producing various rice textures.

Built-in Cooling Mechanism:

A built-in blower cools the rice to the optimal temperature during the blending process, ensuring precise control over the rice's condition.

Wide Range of Applications:

The machine is adaptable for diverse applications, including blending "shari" with sushi vinegar, creating mixed rice with assorted mixtures, and achieving a loose, fluffy rice texture.

Effortless Discharge and Cleaning:

Discharging the "shari" or processed rice is a simple touch operation, facilitating ease of use. The washable parts can be dismantled and reassembled without the need for additional tools, streamlining the cleaning process.

Non-Stick Resin for Easy Handling:

Utilizing a high-grade non-stick resin eliminates the need for Teflon coating, ensuring easy handling and cleaning, contributing to overall user convenience.

SPECIFICATIONS

MODEL

MCR-SSC-CE

INPUT

 AC 220 V - 240 V, 50/60 Hz single phase

POWER RATING

95 W

DIMENSIONS

496 w x 604 d x 872 h mm

* The dimensions do not contain bumps and bosses.

RICE CAPACITY

Maximum 6.5 kg of cooked rice

WEIGHT

Approx. 38 kg

MECHANISM

Fully automatic

(Placing the rice and sushi vinegar into the drum is done manually.)

YOU ARE ABLE TO MAKE

SVC-ATC

Suzumo Automatic
Sushi Roll Cutter

Sharp cutting edge for clean sushi roll slicing

Enhanced capacity and upgraded safety features. Simple setup and cleaning; cutting blade replacement made easy. Equipped with a safety sensor on the front cover. Capable of cutting rolls up to 60 mm in diameter.

Watch How it Works

FEATURES

Safe Operation and Easy Cleaning:

Engineered with safety in mind, the device ensures secure operation. Its design also prioritizes easy cleaning, making maintenance a hassle-free process.

Customizable Cutting Unit:

Tailor the cutting unit based on specific requirements through custom order options. The standard cutting unit, available for general use, can expertly prepare six or eight 180-mm diameter pieces.

Efficient Multi-Roll Slicing:

The machine features a generously sized cutting table, enabling the simultaneous slicing of three small rolls. This enhances efficiency during the preparation process.

Compact and Lightweight Design:

With a focus on portability, the compact and lightweight design allows for easy relocation and positioning according to your workspace needs.

Versatile Roll Cutting:

The machine stands out for its versatility, capable of cutting both traditional Sushi rolls and Uramaki (inside-out rolls), providing flexibility for various culinary creations.

SPECIFICATIONS

MODEL

SVC-ATC-ET

SVC-ATC-CE

INPUT

AC100-240 V, 50/60 Hz, Single phase

POWER RATING

140 W

CAPACITY

Small roll (25 mm): Approx. 2,200 rolls / hr (4 rolls at one time)

Medium roll (35 mm): Approx. 1,100 rolls / hr (2 rolls at one time)

Large roll (46-60 mm): Approx. 550 rolls / hr (1 roll at a time)

DIMENSIONS

380 w × 320 d × 476 h mm

WEIGHT

Approx. 17Kg (include cutting table & frame)

POWER CABLE

2 meters

Comes with CE, BF, and UL-type plugs

YOU ARE ABLE TO MAKE

SSG-SCS

Suzumo Sushi Chef Suketto Nigiri Maker

Handmade-style Nigiri Maker

Craft exquisite nigiri (sharidama) or rice balls (omusubi) with precision at the optimal temperature using the internal adjuster. Uses a technology that creates tiny air pockets in nigiri and rice balls.

Watch How it Works

FEATURES

- It incorporates a urethane foam filler in both the primary unit and the lid, delivering exceptional heat insulation and moisture retention attributes to maintain the unit at the optimal temperature for crafting nigiri.

- Adjust the rice's tenderness across a spectrum of 10 different levels. Explore versatility with 10 pre-set options, allowing precise adjustments to the quantity of rice employed in nigiri, ranging from 16 g to 25 g.

- A specialized auger delivery mechanism gently transports the rice, preserving its nuanced texture. Additionally, the innovative vertical forming mechanism enables the creation of nigiri with internal air pockets (PAT).

SPECIFICATIONS

MODEL

SSG-SCS

CAPACITY

Nigiri: 0-1800 pcs / hr (20 g / pcs)

Rice ball: 0-750 pcs / hr (100 g / pcs)

DIMENSIONS

Diameter: 445 mm *including lid

Height: 390 mm *without stand

INPUT

AC 100-240 V, 50/60 Hz, Single phase 

POWER RATING

Operating state: Max. 40 W

Standby state: Max. 10 W

RICE VOLUME

Nigiri: Approx. 16-25 g

Rice ball: Approx. 50-100 g

HOPPER CAPACITY

Approx. 6.5kg of sushi rice

WEIGHT

Approx. 13 kg

POWER CABLE

2 m with ground terminal

YOU ARE ABLE TO MAKE

RM-401AG-CE

SUZUMO MINI RICE WASHING MACHINE

Culinary Mastery Starts with Perfect Washing

Achieve flawlessly washed rice every time by simply pressing the start button. The fully automated process guarantees that you effortlessly attain perfectly cleaned rice with each use.

FEATURES

Compact Design:

Tailored for efficiency in confined spaces, the appliance boasts a compact size that seamlessly fits into tight areas.

Rapid Rinse Option:

Equipped with a rinse option, this feature swiftly removes any lingering particles from pre-washed rice. This ensures the ideal conditions for the subsequent rice cooking process.

Improved Washing Paddles:

The washing paddles have undergone enhancements, resulting in elevated washing capabilities. Simultaneously, these improvements contribute to a 5% reduction in water consumption, promoting sustainability.

Energy Efficiency Excellence:

Ranked at the forefront of its class, this appliance stands out for its low energy consumption among aspiration-type, fully automated rice washing machines. It excels in minimizing energy usage, making it a top choice for environmentally conscious users.

SPECIFICATIONS

MODEL

Rice Mini RM-401AG-CE

INPUT

AC 220 - 240 V ± 10%, 50Hz

POWER RATING

Max.800 W

RICE-WASHING CAPACITY

1.0 to 7.5 kg (in 0.5 kg gradations)

TIME REQUIRED FOR WASHING

5 minutes 55 seconds (when washing 4.5 kg of rice)

AMOUNT OF WATER USED

Approx. 27 liters (when washing 4.5 kg of rice)

WATER PRESSURE

0.1 to 0.5 Mpa (1 kgf/cm2 to 5 kgf/cm2)

RICE-STORAGE CAPACITY

90 kg

DIMENSIONS

600 w x 630 d x 1,785 h mm

WEIGHT

90 kg

FRC54NC

electric auto
rice cooker

Easily cook rice with a space-saving machine.

A versatile automatic electric rice cooker mirroring the capabilities of a gas counterpart. This standard-type appliance effortlessly cooks various types of rice, including plain white rice and seasoned varieties.

FEATURES

Innovative Rice Cooking Technology

  • Electric-powered rice cooker featuring advanced steam capture method
  • Ensures precise control of cooking process for perfect rice every time

 

Effortless Serving and Storage

  • Drawer-style design allows easy access to cooked rice tub
  • Seamlessly serve and store rice with convenience and ease

 

Convenient Meal Planning

  • Timer-equipped models available for scheduling cooking times in advance
  • Ideal for busy schedules and hassle-free meal preparation

SPECIFICATIONS

MODEL

FRC54NC


DIMENSIONS

750 w x 600 d x 517 h mm


CASE MATERIAL

Stainless steel plate SUS430


INNER FRAMEWORK

Aluminum plated steel plate


DOOR

Stainless steel plate SUS430


ADJUSTABLE LEGS

Stainless steel SUS304 plate, adjustable +/-15 mm


HEAT INSULATOR

Glass wool


WEIGHT

60 kg 


INPUT

3P 400 V 50/60 Hz


POWER RATING

5.4 kW 


MAXIMUM CURRENT IN NORMAL SITUATION

20 A 


RICE COOKER CAPACITY

2.8 kg to 5 kg 


CONTROLLING METHOD

Thermistor


ATTACHMENT (RICE COOKING POT)

One pot φ490 x 190 h mm with Teflon coating

electric auto rice cooker machine cooks various types of rice from white sushi rice to seasoned variaties
PLACE YOUR ORDER HERE

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Contact our sales team for further assistance.

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