Sempio Glutenfree Glass Noodles 450g

Crafted by Sempio, a trusted name in Korean food, these premium glass noodles brings a smooth texture and ability to absorb flavors, without getting sticky, which is a typical problem for thin noodles, like glass noodles and soba.

Glass noodles are transparent when dry, resembling glass, and when cooked, they become soft and mostly tasteless. Sempio's gluten-free glass noodles undergo a meticulous drying process using hot air convection for 24 hours, closely resembling a natural drying environment. This ensures even drying, preventing the noodles from becoming mushy, soggy, or sticky easily. They retain their elastic texture longer and do not stick together when cooked.

In Korean cuisine, glass noodles are integral components of several beloved dishes. One such example is Japchae, a flavorful stir-fry brimming with an array of colorful vegetables, thinly sliced meat, and tender glass noodles. Another popular dish featuring glass noodles is Tangpyeongchae, a refreshing salad that combines the translucent noodles with an assortment of crisp vegetables and a tangy dressing, creating a delightful harmony of flavors and textures.