Jongga Rice Cake 500g, Frozen
Elevate Your Korean Restaurant's Menu and Stock Your Shelves with Quality Korean Goods!
Jongga Rice Cake 500g - the perfect addition to your kitchen for creating delicious and authentic Korean dishes. Asian rice cakes, also known as Garaetteok, are made from a combination of rice flour and tapioca starch. They have a chewy and slightly sticky texture with a mild, slightly sweet flavor.
Product Description
Enhance your menu offerings and satisfy your customers' cravings for Korean cuisine with Jongga Rice Cake 500g, Frozen - the go-to choice for restaurants and retailers seeking authentic and convenient Korean ingredients.
Crafted with premium ingredients and conveniently frozen for freshness, Jongga Rice Cake ensures consistent quality and ease of use in busy kitchen environments.
Steamed rice cakes are popular in Korean cuisine and are commonly eaten as part of tteokbokki (spicy rice cake stir-fry), Korean soups, in stir-fries, or with gochujang, as well as various Korean desserts, such as the beloved rice cake with honey (garaetteok). Our frozen rice cakes offer a versatile option for creating a wide range of delicious Korean dishes.
Additionally, the product is suitable for vegetarians.
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Delivery Details
We offer reliable and efficient shipping to Scandinavia and all European countries. Enhance operational efficiency and cost-effectiveness through our bulk ordering option. Customize your orders by choosing from single boxes, pallets, truckloads, or containers.