List of products by brand Toyo Kinmemai Rice

Toyo Kinmemai Rice: A Legacy of Japanese Rice Craftsmanship and Innovation

Experience the unparalleled taste and nutritional excellence of the World-famous Japanese Kinmemai rice. The innovative processing techniques deliver a gourmet rice like no other, bursting with flavor and essential nutrients, and it's rinse-free!

Explore our Kinmemai collection featuring both white and brown rice varieties. Our white rice is perfect for all rice dishes, including sushi, while our brown rice sets a new standard in the industry with its remarkable quality, nutritional benefits and offering a flavor and texture similar to white rice.

Kinmemai offers a healthier alternative with 30% fewer calories and 32% less sugar compared to traditional rice varieties. Despite its nutritional benefits, it can be conveniently cooked using the regular (white rice) mode of a rice cooker. This makes it an effortless choice for those seeking to maintain a balanced diet without compromising on taste or convenience. With its rich, nutty flavor and fluffy texture, TOYO Kinmemai Brown Rice stands out as the perfect substitute for white rice dishes.

Kinmemai "Better Brown" Musenmai BG

Unlike regular brown rice, which has a waterproof outer layer preventing water absorption, Kinmemai brown rice absorbs water similarly to white rice. This results in each grain of rice expanding in size during cooking, providing a larger and more satisfying texture close to white rice. Therefore, rising has the following unique properties:

Texture almost like white rice

Almost the same nutritional value as regular brown rice

Can be easily prepared - cook them as you would normally cook white rice

Excellent digestibility

Approximately 30% fewer calories than white rice

Approximately 32% less sugar content than white rice